Sea Salt Dark Chocolate, Ocelot

The Ocelot Sea Salt Dark Chocolate Bar balances rich dark chocolate with a hint of sea salt to elevate the flavours. The salt enhances the cocoa notes without overpowering them-an elegant, understated combination for those who enjoy refined contrasts.

– 70% dark chocolate with sea salt accents 
– Organic, small‑batch production in Scotland 
– Uses high‑quality couverture from Original Beans 
– No unnecessary additives or preservatives 
– Elegant packaging, suitable for gifting

Size: 75 g

Ocelot is a Scottish craft chocolate company founded by Matt & Ish Broadbent, blending food, design and sustainability to produce organic, high‑quality chocolate bars. They source their cocoa through Original Beans, focusing on regenerative agriculture, fair pay for farmers, and environmental restoration. Their bars are made in Scotland, with a minimal‑ingredient philosophy: no emulsifiers, no preservatives, and non‑GMO. Ocelot also embraces small‑batch production and distinct flavour exploration-each bar is a balance of craft, flavour, and ethics.